There are times when I really need to stop the multi tasking and just do one thing at a time. This weekend was Kaileigh's dance recital so I was busy making a bouquet for her. Which turned out pretty darn nice I might add. So anyhow, someone in our house mentioned that egg nog really sounded nice so I grabbed Alton's recipe. Always a good place to start imo.
Tides turned when I began to cook the custardy mixture. *sigh* The smell was awesome and then I began to wonder why I smelled scrambled eggs? Lets just say that if you cook your mixture too hard and fast that it will turn to scrambled egg nog. Nothing can be done at this point except dump it. I am thankful that I did not use the Makers though. I would not be able to look Whitaker in the eye ever again.
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